As part of a new administration that is increasingly concerned with green energy and eco-conscious trajectories for the future of the country we need to implement a new direction for the future of agriculture in America. The first part of this is a complete overhaul of the agriculture industry in a move to lower the cost of food for Americans, lower the taxpayer cost of Citizen Service Accounts, increase the strength of the American economy in agricultural exports, and reduce environmental impact by farms to combat climate change. It is not only a plan to increase the wealth of all Americans by cutting their food bills substantially, lower healthcare costs through healthier nutrition, and end hunger in America; but is a necessity and obligation to safeguard the future of Earth from global warming. I am calling this sweeping suite of progressive legislation “Feed America”. (Better name needed to indicate the Eco friendly aspects)
The first part of this initiative is the Farmer Bill. Much like the G.I. Bill, this bill is intended to reward farmers for keeping America fed and help them recover from the damage of Trump’s trade war. Destitute farmers who lost their farms and assets to the bank will be rewarded the equity they established on their belongings. The government will take ownership of their land, assets, and remaining debt from the bank at a renegotiated interest rate (lower rate over a longer period) to lessen the burden to taxpayers. In addition, these farmers will be given full scholarships to any public University to pursue a career and future of their choosing. This same exact deal will be available to any existing farmers that wish to participate in a 100% voluntary land buyback program from the government. Any participating farmers will also be awarded an increased amount of credits in their Citizen Service Accounts for four years (for helping with reeducation). This deal is only available to family owned farms and not corporations.
As part of the new green progressive initiatives there will be progressive tax cuts for farmers and corporations. These will come in two forms: A tax break for meeting a criteria for lowered carbon emissions, and a tax cut for efficient land utilization. What do I mean by land utilization? I mean the amount of nutrition produced per square foot of a piece of land. A pound of protein from beef requires 100 times the amount of land needed to make a pound of protein from soy. As such, the efficiency quotient of the land’s square footage from beef is much lower than that of soy. The cut will operate on a curve such that the most efficient crops will get a larger break than less efficient crops. Any crops requested by the government will be given exception from higher tax rates.
As part of the Green New Deal, agriculture reforms will also take place over a lengthy period. The goal is to transition to eco friendly means of feeding America over the years. This means gradual but increasingly severe tax penalities on farms and corporations which have the highest greenhouse gas emissions, polluting chemicals, and inefficient land use. The farm bill and tax cuts are the ‘carrot’ to incentivize the necessary changes and give farmers and corporations enough time to adjust or make the necessary arrangements. After a few years, however, a new tax on carbon/methane, dangerous pesticides, or underutilized land will start and incrementally increase. The changes will start small: 2% for CO2, 5% for dangerous pollutants, 1% for low efficiency quotient but will gradually increase as we head towards GND 2050 timeline to something like 20% for CO2, 50% for pollutants, and 5-10% for low efficiency (less necessary, but higher efficiency farms lowers the cost to feed all Americans). [Note: I made up the numbers. I’ll have to do more research to know the scenario]
These are some of the necessary changes that I will be researching and drawing up a full platform for which we can operate as part of the goal of fighting global warming, reducing grocery bills, lowering healthcare costs (soy is healthier than beef in addition to being cheaper), and keeping farmers employed (I will expand on how this works a bit later. I am writing this from my phone as we’re headed to the grocery store of all things!)